Our culinary creations are a refined fusion of tradition and creativity prepared by our Executive Chef. Our chef Andrea has created a biodynamic vegetable garden in the restaurant's private park, where aromatic herbs and seasonal vegetables are grown, which are used from time to time in the dishes of our menu. The garden is visible to everyone and is right in front of our restaurant entrance. We called it "Le Luci del Kitchen" thanks to the wonderful lights created by our light designer. It will be your favourite corner to enjoy in the green a glass of wine or a pre-dinner aperitivo.